On-the-go lunch ideas: discover Baby Leaf salads
Small, colourful and genuine: Baby Leaf salads are the perfect ingredient for on-the-go lunches that are prepared in seconds. Discover our favourite recipes.
Controlled production
Organic farming certification what must Baby Leaf Salads have to obtain it
Only baby leaf salads which comply with certain parameters can be called ORGANIC Baby Leaf Salads. This is what we do at OP Isola Verde to guarantee you receive certified organic farmed produce.
Certified baby leaf salads: what does this actually mean?
Find out what we have done and continue to do every day to guarantee you enjoy good, healthy and internationally certified salads. Read the latest news.
Fresh and healthy baby leaf salads: discover our daily work
In order to produce genuine baby leaf salads, we must care for every leaf, every day. Discover our production process and purchase controlled quality baby leaf salads.
Baby leaf salads carefully selected from seedlings to delivery
The quality of a baby leaf salad is seen on the plate, but it begins even before the sowing phase. Find out more about the controls we carry out throughout the entire baby leaf salad production process.
Baby leaf salad controls for the United Kingdom
We export baby leaf salads to the UK and have obtained the main certifications required for the English market. Here are the details
Organic Baby Leaf salad: what makes it so special
Baby leaf salads farmed using organic or integrated farming methods look similar, but it is what you don’t see that makes them different. Discover the differences between organic and traditional baby leaf salads.