Red Chard is a two-tone salad that can be harvested all year round. Learn about its nutritional properties and how to serve it.
Op Isola Verde
We focus on the sustainability of our enterprise and promote integrated farming with concrete actions. Find out more.
How long should the harvest to table time be for Baby Leaf salads to guarantee that the product is fresh and genuine? Let’s find out together.
We apply Agriculture 4.0 to the production of our Baby Leaf salads to give you superior quality produce. Find out what this actually entails at OP Isola Verde.
We have chosen to only adopt greenhouse farming of our Baby Leaf salads to offer our customers First range Baby Leaf salads with a consistent and controlled quality. Find out more.
At our production sites, we use Industry 4.0 and weather monitoring units to produce quality Baby Leaf salads according to agreed delivery schedules. Find out how.
Our investments in Agriculture 4.0 have allowed us to achieve a status of continuous improvement ensuring tasty, genuine and healthy baby leaf salads. Discover the innovations within the company.
We took our baby leaf salads to the International Fruit and Vegetable Marketing Fair and this is what we brought home from Fruit Logistica 2022 in Berlin.
Only baby leaf salads which comply with certain parameters can be called ORGANIC Baby Leaf Salads. This is what we do at OP Isola Verde to guarantee you receive certified organic farmed produce.
We hosted the students of the artistic high school La Traccia for a hands-on marketing project that introduces them to the job world. Find out more.