First range Baby Leaf Salads ~ O.P. Isola Verde

O.P. Isola Verde

first range Baby Leaf salads

Italian tradition, safe and monitored modern supply chain

Baby leaf salad producers driven by passion

We are a group of farms located in the North and South of Italy that share specific growing values and methods, and adopt a centralised management procedure to guarantee a single production standard to our customers.

We work over 280 hectares of land to produce baby leaf salads all year round.

We bring them to Italian and European tables, and we are committed to guaranteeing a controlled production chain from the preparation of the soil to product packaging.

Discover our values

Northern italy
Southern italy

Southern italy

Northern italy

We grow our produce in over 90 hectares
of greenhouse facilities in the province of Bergamo

Over 40 hectares
using organic farming methods

Over 50 hectares
using integrated farming methods

We grow our produce in over 190 hectares
of greenhouse facilities in the province of Salerno

Over 70 hectares
using organic farming methods

Over 120 hectares
using integrated farming methods

Our assortment

Good baby leaf salads by Nature

We only grow and harvest baby leaf salads in greenhouse facilities.

We have over 90 hectares of greenhouse facilities which use organic farming methods and 190 hectares of greenhouse facilities using integrated production methods, where we harvest every day:

Lance-shaped baby leaf salad with a typical spicy taste.

Rocket

Baby leaf salad rich in water, with small sweet leaves.

Green baby lettuce

Baby leaf mix for colourful dishes with richer flavours.

Baby leaf mix

A unique baby leaf salad.

Red chard

Baby leaf salad with tender and fleshy leaves and a fresh flavour.

Baby Spinach

Delicate baby leaf salad, with cheerful burgundy hues.

Red baby lettuce

Mizuna and Bull’s Blood salad with a variety of different shapes and colours.

Oriental salads

Baby leaf salad with sweet round green leaves arranged in a rosette pattern.

Lamb’s lettuce

Baby leaf salad with sweet round green leaves arranged in a rosette pattern.

Lamb’s lettuce

Mizuna and Bull’s Blood salad with a variety of different shapes and colours.

Oriental salads

Delicate baby leaf salad, with cheerful burgundy hues.

Red baby lettuce

Baby leaf salad with tender and fleshy leaves and a fresh flavour.

Baby Spinach

A unique baby leaf salad.

Red chard

Baby leaf mix for colourful dishes with richer flavours.

Baby leaf mix

Baby leaf salad rich in water, with small sweet leaves.

Green baby lettuce

Lance-shaped baby leaf salad with a typical spicy taste.

Rocket

discover the productin cyrcle

We respect the soil and its timeframes

All the OP Isola Verde companies operate according to a precise work procedure, from the preparation of the soil to the delivery of the freshly harvested baby leaf salads.

Every phase of the entire production cycle is controlled to guarantee healthy, tasty and genuine baby leaf salads.

Discover the production cyrcle

A video on the production of Baby Leaf salads

It is very important for us to demonstrate that actions speak louder than words in terms of the quality of our products, the production process and the controls that we carry out in each phase.

Unfortunately, over the last two years we have become accustomed to maintaining distances and
have not been able to accompany our customers to our greenhouse to show them the care and attention we dedicate to the production of baby leaf salads. We decided, therefore, to make a video to present our headquarters, one in Campania and the other in Lombardy, but above all to show our collaborators at work, from the preparation of the soil to the sowing, harvesting, control and packaging of our baby leaf salads.

Three and a half minutes that highlight all our values and our commitment to supplying quality baby leaf salads, certified according to international standards and controlled at every production step.

Enjoy the video!

Our production cyrcle

We respect the soil and its timeframes

All the OP Isola Verde companies operate according to a precise work procedure, from the preparation of the soil to the delivery of the freshly harvested baby leaf salads.

Every phase of the entire production cycle is controlled to guarantee healthy, tasty and genuine baby leaf salads.

Discover the production cyrcle

A video on the production of Baby Leaf salads

It is very important for us to demonstrate that actions speak louder than words in terms of the quality of our products, the production process and the controls that we carry out in each phase.

Enjoy the video!

Cultivation

We prepare the soil, sow the seeds, monitor the growth and harvest every variety at exactly the right time.

Control

We control all the production phases, from sowing through to harvesting, to ensure you purchase good, high quality baby leaf salads.

Packaging

We pack the baby leaf salads according to your instructions and use food-grade packaging.

Our certifications

Quality and safety first and foremost

Our production cycle has been certified by designated bodies that attest our compliance with the strictest health and hygiene standards along the entire supply chain, from the first growing phases through to packaging.