

Italian tradition, safe and monitored modern supply chain
Baby leaf salad producers driven by passion
We are a group of farms located in the North and South of Italy that share specific growing values and methods, and adopt a centralised management procedure to guarantee a single production standard to our customers.
We work over 280 hectares of land to produce baby leaf salads all year round.
We bring them to Italian and European tables, and we are committed to guaranteeing a controlled production chain from the preparation of the soil to product packaging.
Our assortment
Good baby leaf salads by Nature
We only grow and harvest baby leaf salads in greenhouse facilities.
We have over 90 hectares of greenhouse facilities which use organic farming methods and 190 hectares of greenhouse facilities using integrated production methods, where we harvest every day:
Cultivation
We prepare the soil, sow the seeds, monitor the growth and harvest every variety at exactly the right time.
Control
We control all the production phases, from sowing through to harvesting, to ensure you purchase good, high quality baby leaf salads.
Packaging
We pack the baby leaf salads according to your instructions and use food-grade packaging.
Our certifications
Quality and safety first and foremost
Our production cycle has been certified by designated bodies that attest our compliance with the strictest health and hygiene standards along the entire supply chain, from the first growing phases through to packaging.
Blogs
We invest in technology
we are in continuous evolution
Find out more about baby leaf salads and recipes to enjoy them whatever the season!
CONTACT US
Please contact us for any information you my require regarding the production of baby leaf salads and current availability.