Only baby leaf salads which comply with certain parameters can be called ORGANIC Baby Leaf Salads. This is what we do at OP Isola Verde to guarantee you receive certified organic farmed produce.
The quality of the baby leaf salads we produce is based on our respect for the land and farmers. Find out more about Global G.A.P. certification and why we requested it.
Fresh, soft and healthy. Discover the nutritional values of lamb’s lettuce, its main characteristics and more about its unusual name. Read the article.
Find out what we have done and continue to do every day to guarantee you enjoy good, healthy and internationally certified salads. Read the latest news.
Have you ever wondered what nutritional values the baby lettuce you add to your salads or appetizers have? Read this article to find out.
The quality of a baby leaf salad is seen on the plate, but it begins even before the sowing phase. Find out more about the controls we carry out throughout the entire baby leaf salad production process.
We export baby leaf salads to the UK and have obtained the main certifications required for the English market. Here are the details
Bright green colour baby leaf salad with a spicy taste, renowned since ancient times for its medicinal properties. Let’s discover it together.
Baby leaf salads farmed using organic or integrated farming methods look similar, but it is what you don’t see that makes them different. Discover the differences between organic and traditional baby leaf salads.